Headmaster's welcome message

I am delighted to have the opportunity to welcome you to Rubavu Technical College TSS (RTC) website which we hope you find informative.

RTC TSS, is a private boarding and day secondary school for Boys and Girls.
We believe that learning is a personal, rigorous and continuous process where connections are made and strengthened so that we gain
more knowledge, improve our skills and deepen our understanding. We aim to provide your children with the experiences, knowledge and
academic skills to inspire them to become successful in life. We want our children to be the best they can be and this is underpinned by our motto, ‘Well done is better Than well said’.

I hope you will take the time to visit the school, so that you can see first-hand why we have a reputation as one of the most beautiful and well equipped schools in our area. I am confident that you will sense our commitment to providing a rigorous approach to learning and caring provision of services. We want to encourage our young men and women to grow in depth and think beyond themselves and begin their development to becoming hard working and honorable members of our society.
We thank you for visiting this Website and hope you will visit the school.

NSENGIMANA Telesphore

The School Manager

OUR PROGRAMS

Food and beverage

Food and beverage studies involve the exploration of various aspects of the culinary arts, including cooking techniques, culinary history, food safety, and nutrition. This field of study encompasses a wide range of disciplines, including culinary arts, food science, nutrition, and hospitality management. One of the key areas of focus in food and beverage studies is the development of culinary skills and knowledge. Students in this field learn about different cooking techniques, culinary styles, and regional cuisines, as well as the use of different kitchen tools and equipment. They also learn about food safety practices and regulations, as well as the principles of food and beverage service. Another important aspect of food and beverage studies is nutrition. Students in this field learn about the composition of food, as well as the role that different nutrients play in human health. They also learn about the nutritional needs of different populations, and how to create balanced menus that meet those needs.

TOURISM

Tourism studies involve the academic exploration of the travel industry and the impact it has on local communities, economies, and cultures. This interdisciplinary field combines elements of geography, anthropology, economics, marketing, and environmental studies.

One of the primary goals of tourism studies is to understand and analyze the complex relationships between tourists, host communities, and the environment. Researchers in this field examine how tourism can bring both benefits and challenges to a destination, including economic growth, cultural preservation, and environmental sustainability.

Tourism studies also cover the various components of the tourism industry, including transportation, lodging, food and beverage, and entertainment. Students in this field learn about the different types of tourism, such as adventure tourism, cultural tourism, and ecotourism, as well as the trends and issues that impact the industry, such as safety and security concerns and changing consumer preferences.

Automobile technology studies involve the in-depth exploration of various aspects of modern automobiles, including their design, functionality, safety features, and environmental impact. This field of study encompasses a wide range of disciplines, including mechanical engineering, electrical engineering, computer science, and materials science.

One of the key areas of focus in automobile technology studies is the development of advanced safety systems, such as collision avoidance and autonomous driving features. Researchers in this field work to improve the accuracy and reliability of these systems, while also ensuring that they meet the highest safety standards.

Another important aspect of automobile technology studies is the development of more efficient and sustainable vehicles. This includes the design and optimization of electric and hybrid vehicles, as well as the use of lightweight materials and aerodynamic features to improve fuel efficiency and reduce emissions.

ELECTRONIC SERVICES FOR L4 & L5

Electronics repairing services studies involve the learning and application of techniques and strategies for repairing various electronic devices. This field encompasses a wide range of electronic devices, including smartphones, laptops, TVs, gaming consoles, and other consumer electronics.

The primary objective of electronics repairing services studies is to develop expertise in troubleshooting, diagnosing, and repairing electronic devices. This includes the ability to identify and fix common issues, such as hardware failures, software glitches, and connectivity problems.

Students in this field may also learn about the principles and theory of electronics, including circuits, power supplies, and semiconductors. This knowledge is essential for understanding the inner workings of electronic devices and diagnosing more complex issues.

AUTO MOBILE ENGINE REPAIR

TELECOMMUNICATION FOR L4 & L5

Telecommunication studies involve the exploration of the technology and systems used to transmit information over distances. This field encompasses a wide range of disciplines, including electrical engineering, computer science, information technology, and mathematics.

One of the key areas of focus in telecommunication studies is the development and use of communication networks. This includes learning about the different types of networks, such as wired and wireless networks, as well as the technologies used to transmit data over these networks, such as fiber optics, satellites, and radio waves.

Telecommunication studies also cover the design and implementation of communication systems, including the development of protocols and standards for data transmission. This includes understanding the principles of digital signal processing, coding and modulation, error correction, and network security.

FOOD AND BEVELAGE OPERATIONS FOR L3 culinary arts FOR L4 & L5

Latest News updates

Meet our Teachers

 

Teachers

We pride ourselves on attracting the best school staff from around the world. Read our staff profiles to learn more about who we are.

Our teaching and academic staff deliver excitement and wonder in education for your child through their inspiring approach to teaching. We prepare your child for success in the classroom, at university and in their career.

admissions

Choose among the following Trades

RTC offers a comprehensive array of academic programs. These include FOUR trades, from level 3 up to level 5. 

  • FOOD AND BEVERAGE OPERATIONS FOR L3
  • ELECTRONICS AND TELECOMMUNICATION FOR L3
  • AUTOMOBILE TECHNOLOGY FOR L3
  • CULINARY ARTS FOR L4 & L5
  • AUTO TRANSMISSION FOR L4 & L5
  • AUTO ELECTRICITY FOR L4 & L5
  • ELECTRONIC SERVICES FOR L4 & L5
  • TELECOMMUNICATION FOR L4 & L5
  • TOURISM

Requirements for Admission

Admission is now open

Which documents are you required?

We only need the school report of the previous level.

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